Sunday, August 14, 2011

Holiday snails! yummy!

For Snail's Family you need:


Ingredients

For dough
500 g all purpose flour
1 egg
20 g butter
warm salt water
For filing
1 cup poppy seeds
0,5 cup sugar
cinnamon
vanilla extract



Directions
1. Mix flour + egg + butter + water in the large bowl
2. Cover dough in the bowl and leave it in the warm place for 10-15 minutes
3. Mix together poppy seeds and sugar in the mincing-machine
4. Add cinnamon + vanilla extract and mix by a spoon
5. Roll out dough to small or middle size rectangles
6. Add poppy seeds to each rectangle
7. Curl up them to a spiral shape to make them the snail shell 
8. Preheat the oven to 200 degrees C
9. Put snails to the oven for 20 minutes untill the bottoms are lightly brown =)
Try it and have fun!

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